The zoodles soak up the luscious garlic butter while maintaining their crisp texture, offering a modern twist to this beloved dish. Ingredients: Directions: This dish is more than just a meal ...

Reserving 2 cups pasta cooking liquid, then drain the pasta. Heat garlic, butter, and remaining 1/4 cup oil in the large skillet over medium. Cook, stirring often, until garlic is just starting to ...