Have you wondered how the name ’Banku’ came about as a Ghanaian dish? There is a history behind all Ghanaian dishes, but that ...

a famous Ghanaian delicacy In the video, she tried her best to stir the kenkey dough in the large pot as she commended the food vendors who did this daily Many people shared their views on Naa ...

These homemade tortillas start with a dough ... dried corn in alkali water removed the kernels’ skins and produced a softer dough than unprocessed ground corn. More recently, food scientists ...