Beer cocktails may have been all the rage last year, but “this summer is going to be about gin,” according to Prairie Rose, a New York City-based cocktail and ...

Dave Arnold spent seven years perfecting the gin and tonic, but he says he still has work to do. This week he guides us through his scientific process; plus, barman Jacob Grier shares some lesser ...

You can stick with the classic gin and tonic recipe, but bartenders from Madrid to Manhattan are dressing up the G&T with a whole palette of flavors beyond the standard juniper and quinine. Here ...

I love a good gin and tonic, even in the winter, so I'm starting off with the standby. Only this time I'm using a gin that's new to me; Empress 1908's indigo variety, colored with pea flower.

The menu consists entirely of gin and tonics. At the helm of this venture is legendary L.A. mixologist Vincenzo Marianella, who usually mans the stick at Copa d'Oro.

That citrus is my gin and tonic go-to (and yours, I imagine), but I don't know how that's gonna mix with olives, thyme, rosemary and basil. This is clearly a martini spirit, and that's a cocktail ...

The cans of gin and tonic will be distributed by The Beer Guy, the distributor owned by Sean Lawson, owner of Lawson’s Finest Liquids. Lawson said he founded his own distribution company in 2008 ...