Honey-glazed root vegetables, like parsnips or beets, also provide a hearty meal. The nuttiness of the caramelized honey can hlep brighten up the starches. There's also caramelized sliced onions ...

Few things are more effortlessly delicious than well-roasted vegetables ... temperature also works well on browning root veggies ranging from honey-glazed roasted carrots to turnips.

in the side of a hill or covered by a sturdy shed to keep food— mostly root vegetables—from freezing during winter and spoiling in the hot summer months. Few of us have root cellars anymore ...

This colourful all-in-one root vegetable traybake with sage ... and the sauce has reduced and formed a sticky glaze on the top of the vegetables. To make vegan sage and onion balls, replace ...