You can make it in loaf form or cake form. You can switch up the flavor profile by using any dried fruit mixture you prefer. Naturally gluten-free, soy-free, and egg-free, with a vegan and dairy ...

Gently mix in the 3 tablespoons of milk and pour into the prepared loaf tin ... and sugar to the fruit and tea and stir together well. Sift the rice flour, cornflour, gluten-free baking powder ...

This banana bread uses coconut flour, monk fruit sweetener and sugar-free chocolate chips. So, technically it is a gluten-free recipe ... using a traditional bread loaf pan as well as my square ...