Curated by Jennifer on MSN19h
Gluten-Free Vegan Maamoul, Oil Free
If you have never eaten Maamoul, this is your sign! Maamoul is a traditional Middle Eastern cookie normally eaten for Eid, ...
Chickpea scramble is the perfect effortless vegan breakfast option. It’s naturally soy and gluten-free, high in protein, and ...
Verón, the beloved vegan and gluten-free macaron brand, has announced it will be closing its doors permanently.
No matter how much I eat for dinner, I always have room for a sweet treat. While most desserts are made with butter and eggs, ...
Veganism and plant-base diets are two different things, experts argue. Though is vegan the same as plant-based?
Her baked goods and ice creams are vegan, free of dairy, gluten, soy, vegetable oil, artificial flavors and gums — and sweetened with organic cane sugar, coconut sugar and maple syrup. "With a lot of ...
The bakery will primarily offer vegan and gluten-free treats, “catering to pastry lovers with dietary restrictions,” according to the release. The menu includes Parisian-inspired pastries ...
It’s also certified vegan and gluten-free, and produced using environmentally friendly farming practices. Plus, it’s certified by Informed Choice, a quality assurance program that tests sports ...