Making granola is much easier than most think. The hardest part is waiting for it to cool– no judgement if you walk by it a few times grabbing handfuls. Step 1: Whisk together the wet ...

Here are some options to consider: Here is how to make homemade granola with sourdough discard. Step 1: Preheat the oven.

Cookbook author Emily Farris coats oats, walnuts, puffed rice, pumpkin seeds, and flax seeds with brown sugar, cinnamon, and honey to make this 45-minute cooked granola that lasts for weeks.

1 cup raw nuts or seeds (Note: I used chopped pecans this time, but slivered almonds are good, too.) ...

And that’s a real shame, because cereal mixes can be incredible sources of fibre, vitamins and protein – if you make them yourself. This stove-top tahini granola is the invention of gut expert ...

I decided to make my own by mixing oats, cinnamon, brown sugar, honey, and oil in a bowl. This step was easy, and I was excited to see how my homemade granola would hold up. Despite a lengthy ...