What primarily separates it from Salisbury steak is the absence of tomato-based ... spooning the gravy over, until warmed through. Full list of ingredients and directions can be found in the recipe ...

Sear 7-bone shoulder steaks and slowly cook them with onions, beef stock, and aromatics in this low and slow stovetop braised beef dish.

This dish is super easy, almost foolproof, and totally worthy of your table, especially considering it's ready in under an ...

As the name suggests, minute steaks can be cooked quickly as they are pounded flat before cooking but this recipe requires ... To make the tomato gravy, heat the oil in a heavy-based saucepan ...