This perfect copycat recipe for Texas Roadhouse Herb Crusted Chicken is so flavorful and cooks up juicy on the inside with a perfect seared herb crust on the outside. If you’re craving Texas ...

Chef Tyler Florence rubs whole chickens with an herb and oil mixture before roasting them low and slow to produce the most juicy meat. He then cuts each chicken into 10 pieces, dredges them in ...

Mix well. Now add the paprika and crumble in the chicken bouillon cubes. Continue to cook until the flavours combine well. Add the tomato paste and mix well, then add the 1/4 cup of water.