Recipe developer Jennine Rye takes classic beef bourguignon and meshes it together with another all-time comfort classic, pot ...

I did rush it a bit and didn’t chill it as long as Jeanne’s recipe, but it still rolled out and topped my beef pot pie easily. The true success is what the family thinks and since they’ve ...

Now that the fall days are getting cooler, it’s time to enjoy some comfort foods, and pot pies seem to be a popular choice. You can purchase pot pies frozen or from a deli counter, but with ...

While the pot pies are baking, combine the garlic, warm melted butter, parsley and salt in a small bowl. Stir well and keep ...

Bake 35-40 minutes. Let cool 10-15 minutes before serving. 8 servings. The easy ground beef pot pie recipe is a simple, hearty comfort food. You could also use cubed leftover pot roast and a ...

Game day isn’t just about the football—it’s about the snacks. And while wings and nachos have their place, sometimes you need ...

Pre-frying the mince and vegetables will make the pie taste extra rich and flavoursome. Equipment: You will need a slow cooker that holds around 4 litres/7 pints for this recipe. Put the mince in ...

The pizza pot pie is baked until golden brown, and once it's done, you flip it upside down onto a plate, revealing the melty, ...