Cure Arctic Char with gin, beetroot, and dill for a unique twist on traditional Gravlax, creating a vibrant, flavorful dish.

Cut the gravlax on the bias into thin slices, or leave whole for your guests to slice. Serve with thin slices of whole-grain bread and mustard sauce (recipe below). (The gravlax will keep in the ...

Here is the complete procedure for preparing Gravlax Salmon, a traditional Scandinavian recipe that has delighted palates all ...

Remove the mystique from this classic dinner party recipe. Chef Simon Hopkinson shows you six simple steps to make gravad lax. To cure the salmon, blend together the sugar, salt, alcohol ...

If you're lucky enough to have caught or have been given a fresh rainbow trout this is a must-try recipe, although it ... This is essentially trout gravlax, which is traditionally flavoured ...