Discover the simplicity and deliciousness of my Red Snapper Sashimi recipe! Savor the fresh and delicate taste of red snapper, perfectly paired with the zesty kick of ponzu sauce, fresh ginger ...
Place a cucumber slice under each piece of tuna and set three on each salt brick or plate. (The sashimi tuna must be set on the salt immediately just before serving; otherwise, it will get too ...
The third course is Otsukuri. We learn how to make sashimi and salads with sashimi to savor fresh fish. 1. Cut the tuna, slicing straight down, using the hira-zukuri cut. Cut the sea bream ...
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