Between the frosting and the cake there is one ... but I had never seen a chocolate honey cake before. Jewish honey cake is ...

While the cake is still warm, make the icing by mixing the sugar and honey together with 2-3 teaspoons of hot water. Trickle over the cake in whatever design takes your fancy.

To make the honey syrup, put all the ingredients into a small saucepan and cook for 2–3 minutes, then brush all over the cooled cake. To serve, spoon the fairy icing onto the cooled syruped ...

Line a 9-by-5-inch loaf pan with ... Prepare the cake: Use a mixer to cream together butter and confectioners’ sugar until smooth and fluffy. With mixer running add honey and granulated sugar.

This delicious Honey Cake is flavored with toasted ... Get the recipe: Raspberry Swirl Loaf Cake 3. Cinnamon Swirl Loaf Cake ...