This is one of my favourite pies: a great ... along with some salt and pepper, and cook for 30-35 minutes more or until the potatoes are soft and the meat tender. The gravy should be nicely ...

1) To make the matzah meat pie, heat the oil in a large skillet ... 6) Cover the dish with aluminum foil, bake in a preheated oven for 40 minutes at 350 F. If you prefer that the top layer ...

Nothing satisfies a meat and potato craving ... we just want to make sure that the beef and potatoes are proportioned evenly throughout the pie. Sprinkle Parmesan over the top of the potatoes ...

One of the great things about this oven-baked meat recipe is that it's pretty easy to make, which makes it perfect for when ...

Pour in the melted butter and pulse briefly to mix well. Spoon into a 24cm pie dish and press into the base and up the sides. Bake in the oven for 10 mins to firm up. 2. To make the brownie layer, ...