Chickpeas, or garbanzo beans ... oil and sprinkle with paprika or cumin if you’d like an extra pop of flavor. Serve this ...

Hominy and chickpeas are roughly the same size and texture, so they're a good substitute for soups or stews where they serve a textural purpose. They both have a relatively mild flavor ...

This all-in-one dinner contains rice, chickpeas, black beans, and turkey for a hearty meal. If you don't have turkey on hand, ...

Serve with yoghurt and pitta breads ... being careful to stir regularly. Add the chickpeas, 80ml/2¾fl oz water, cumin, turmeric and pepper and cook for five minutes or until the water evaporates.

This vegan chickpea chocolate mousse is easy to make and full of rich dark chocolate flavor. Serve this dessert with ...

Serve with cooked rice or warm naan bread and ... Add the coconut milk, cauliflower and the tin of chickpeas, liquid and all. Partially cover the pan and bring to the boil, then simmer for about ...

2 Place the potatoes and chickpeas or butter beans together in a deep bowl ... 9 Drain the croquettes on paper towels to remove any excess oil. 10 To serve Serve the croquettes with the coriander ...