The idea to combine boozy raisins with dessert came from sweet-toothed foodies in the Italian region of Sicily ... "Extra ...

Rum is among the most popular spirits people love to consume across continents. With the onset of the spring season, try some unique alcohol-based dishes over weekends for delicious indulgence.

Panna cotta is an Italian dessert which translates to Cooked Cream. The dessert is usually prepared using heavy cream sweetened with sugar and thickened with gelatin. The cream is commonly flavored ...

I went to great lengths to acquire a bottle of Elisir San Marzano, which has a peculiarly Italian, chocolate-coffee-herbal hit. Feel free to use coffee liqueur or rum or, better still, a mixture ...

Sweet, naughty and delicious, Mary Berry's no-churn rum and raisin ice cream is gorgeously smooth and so easy to make at home. Serve with the quick glazed pineapple for a relaxed summer dessert ...