But that's never been the case for me. I like my meatloaf best as a sandwich, preferably tucked between slices of buttered toast and shingled with sweet, sliced pickles and sharp raw onions. I learned ...

Tender ground pork, a sweet garlic tomato sauce, and lots of melted mozzarella combine to give a comforting Italian spin to classic meatloaf. Advertisement About Our Ads ...

But that’s never been the case for me. I like my meatloaf best as a sandwich, preferably tucked between slices of buttered toast and shingled with sweet, sliced pickles and sharp raw onions.