From Jamaican meat pies to Indian samosas and even Japanese gyoza, folding dough around delicious fillings seems to be a global obsession. At their core, calzones and empanadas are both designed ...
In addition to offering classes, the chef says she’s considering making empanada kits with the prepared dough and fillings so people can enjoy them more easily at home or throw them together for ...
I recommend: These hand-held pies are known to be a popular snack in countries like Jamaica. It’s quite similar to empanadas. They have a delicious and seasoned filling with a flaky crust.