It has 1000 and 6000 grit sides and a great removable base, making it great for initial sharpening and fine-tuning. How to Remove the Burr on a Knife After sharpening with a stone, you will feel a ...

This abrasive liquid will gradually take material off the edge of your knife, sharpening it. As you continue to repeat strokes on the first time, eventually a tiny burr will form on the other side ...

Step-by-step technique for sharpening knives on a whetstone ... Once you can feel the burr, turn the knife over and repeat the process on the other side. To finish, run the knife along the ...