A new layer of SCOBY will form with every batch, so kombucha brewers are always ready and happy to gift a SCOBY to newbies." Christensen went on to add, "Check out online neighborhood groups and ...
A SCOBY biofilm atop kombucha l i g h t p o e t/Shutterstock If youve ever made kombucha, you will be familiar with the term ...
If you've ever made kombucha, you will be familiar with the term SCOBY - a symbiotic culture of bacteria and yeast. It's impossible to miss - it's the ...
The plain, original flavor contains just four ingredients — black or green tea, sugar, a starter of aged kombucha, and SCOBY ... I always like trying out new drinks, whether it's lemonade ...
“Kombucha is a slightly fizzy ... and secure it with a rubber band. If the Scoby is not floating (on its side is fine) after 24 hours, you’ll need a new one. After about a week, taste the ...