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Gourmet Middle-Aged Korean Beef, Healthier Recipes?In the change of seasons when immunity and physical fitness management are important, interest in diets and recipes ...
Even though Korean snacks and noodles are extremely popular, Koreans do not have it on a regular basis. Instead, they prefer ...
If counterfeit products are left unchecked, South Korean food companies could suffer damage to their reputation, analysts say.
Korean teas, like Ginseng, Citron, Ginger, Omija, Green, and Job’s tears tea, offer notable health benefits such as enhancing immunity, reducing inflammation, and providing essential vitamins.
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Embrace global reinterpretations of Korean foodThe author is a professor at the Department of Agricultural Economics and Sociology, Seoul National University and director of Food Business Lab. When people eat the same food, they don’t ...
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