If you're a big fan of noodles, and everything and anything in noodle form—from noodle soups to pasta salads—then soba ...

Korean glass noodles, or dangmyeon ... In the same pan, add the sliced onion, garlic, and mushrooms, and stir-fry for another ...

Champong is a Korean-Chinese dish that, in the United States, is known as chow ma mian. Champon, the Japanese version, uses little to no spice and the broth is milky, but it has a lot more cabbage ...

Love K-drama and K-pop? Now try K-food! Japchae is a flavour-packed, stir-fried glass noodle dish that's easy to make at home. Thinly slice carrots, onions, and mushrooms. Blanch spinach in hot water ...