Kraft has grown from a small cheese factory to a multi-national food conglomerate backed by Warren Buffett — and it all started with processed cheese. Over 100 years ago in the mid-1910s ...

What is that stuff anyway? USDA research chemist Michael Tunick takes look at what goes into making processed cheese like Velveeta and Kraft Singles. Following is a transcript of the video.

Kraft Heinz CEO Carlos Abrams-Rivera practices intermittent fasting and exercises six days a week, The Wall Street Journal reported.

While people now tend to lean away from highly processed foods, like boxed mac and cheese, Kraft still has a strong hold. It sells about 7 million boxes a week globally, Mashed reported.

Kraft Heinz issues recalls for products that don't meet its quality and safety standards. Here are the biggest recalls in the ...

We came across a bullish thesis on The Kraft Heinz Company (KHC) on Substack by Kostadin Ristovski, ACCA. In this article, we ...

The FDA informed Kraft in 2002 it could no longer ... (Frey patented a key part of this process.) The result was a cheese that, when melted, became a smooth, velvety sauce. Frey dubbed it Velveeta ...

Kraft introduced its iconic macaroni and cheese ... flashbacks and just enough salt to give it that familiar processed-cheese flavor we love. As with the Trader Joe's variety, everyone went ...

Overall, it has been a strong past 52 weeks for cheese, especially when looking at the natural cheese category. There were ...