Starbucks is gearing up to launch its spring menu for 2025, including the return of lavender and a new iced cherry chai. Here ...

If you’re looking for a dessert that’s both elegant and unique, this Earl Grey lavender cake is the perfect choice. Infu ...

Instead of using oat milk, add lemonade to the iced matcha drink and top with the lavender cold foam for a sweet and citrusy tea. According to Starbucks, a grande lavender matcha has 60 mg of ...

The coffee chain is releasing its first-ever springtime chai, adding a Jalapeño Chicken Pocket to the permanent menu and bringing back three lavender beverages.

This refreshing drink blends spiced black tea with milk, ice and a cherry cream cold foam, finished with a crunchy topping. The fragrant and floral notes of lavender are back at Starbucks ...

The drink features black tea infused with cinnamon, clove and other warming spices combined with milk and ice ... with new Cherry Cream Cold Foam or Lavender Cream Cold Foam for a limited time ...

Several "mixology" drinks will also be on Roastery menus, including a Lavender Matcha Margarita, Sakura Blossom Negroni and a Butterfly Tea Spritz drink that changes colors. Starbucks Reserve ...

Beginning on March 4, the chain is introducing a brand-new iced cherry chai, which takes the traditional chai latte, black tea infused ... including the iced lavender cream oat milk matcha ...