For the coldest wintry evenings, tuck into a rich beef stew with fluffy dumplings to warm you right down to your toes. Preheat the oven to 180C/350F/Gas 4. For the beef stew, heat the oil and ...

Leftover pot roast is practically made for beef stew. It is already packed with the slow-cooked flavor that's required for a satiating bowl of stew. All you need to do is cut the roast into cubes.