However, you can expect to find barbecue joints and smokehouses around North Carolina's Piedmont region that sling the sauce.

who have a restaurant in Winston-Salem that serves NC BBQ the traditional way. They slow-cook their pork for over 16 hours, using hickory wood in a pit smoker. They use a Lexington-style method and ...

LEXINGTON, N.C. — Southern ... example of the classic Piedmont North Carolina style," Southern Living wrote about the restaurant. Lexington Barbecue is currently owned by Wayne and his son ...

It’s dressed in a tangy, slightly-spicy ‘dip’ (vinegar ... of the classic Piedmont North Carolina style,” the magazine wrote. A barbecue sandwich at Lexington Barbecue features pork ...

Lexington Barbecue was chosen as the top restaurant in North Carolina. America’s best barbecue is Made In North Carolina Located at 100 Smokehouse Lane in Lexington, Lexington Barbecue was ...

Lexington Barbecue was chosen as the top restaurant in North Carolina. Pickens Co. Sheriff: Increased deputy presence in evacuated areas Sunday Located at 100 Smokehouse Lane in Lexington ...