Ray and Joanne Suavillo, founders of the Lumpia Truck, opened Spoon and Fork in Curtis Park to bring traditional Filipino food to Broadway.

Make the dressing: In a small bowl whisk together fish sauce, lime juice, rice vinegar, olive oil and 1 tablespoon sugar. Fill a deep pot with 1½ inches canola oil. Secure a deep-fry thermometer ...

Nanay's Kitchen, located in the Gnesen Convenience Store on Rice Lake Road, offers up to-go orders of Filipino fare: lumpia (egg rolls), pork adobo, rice and chicken caldereta.

More fresh Filipino fare for Kissimmee as the family behind the city’s cozy Kabayan Grill opens a sister venue.

Edamame: This casual sushi destination has a lot of Filipino offerings, including an entire menu of egg and rice breakfast dishes.They also serve sisig, a seasoned pork dish topped with a fried ...

Happily, diners are frequenting the revamped Tambayan, savoring familiar fare like lumpia (egg rolls, $6.95) but also curious to try curiosities like the recently added pata specialty (pig ...

Joined also by lumpia fan Cheryl White, executive director of the Elizabeth River Trail Foundation, we devoted a steamy Saturday in July to a 9-hour, 65-mile road trip around Hampton Roads, hell ...

With nearly a hundred restaurants and more than 50 cuisines, there should be plenty to digest other than tunes this year at ...

Some influences have been picked up from Filipinos, such as lumpia — egg rolls stuffed with cabbage, carrots and ground beef. Aganon will be making a vegetarian version of lumpia for Lent.

When you're away from home, cravings for familiar flavors can hit hard. Filipino snacks are not only delicious but also bring back memories of home. Here are five easy-to-make Filipino snacks that can ...