Wine on its own is an excellent drink and ingredient, but some wines can also be fortified. Here's what that means, and why ...

Read more: 14 Cheap But Delicious Beers You'll Wish You Tried Sooner Madeira is a fortified wine, meaning it's blended with ...

This is courtesy of Madeira fortified wine and poncha, a traditional alcoholic beverage, plus the "temperate, swimmable ocean and a cinematic, mountainous landscape," Condé Nast Traveler said.

Madeira cakes improve in flavour and texture after one or two days, and so can be made in advance and wrapped tightly in aluminium foil until needed. This cake also freezes well. Madeira cakes are ...