Next up, Sylvio Martins makes the case for Maggi Seasoning. When I was growing up ... güeros drenched in lime juice and a thin, salty sauce. The dressing was just bold enough to dull the peppers ...

People use Maggi seasoning sauce to enhance the flavor ... By preparing your own sauce, you control the ingredients added to the recipe and can modify them if needed. For a vegan soy sauce ...

But sometimes, in very particular circumstances, I crave a bowl of plain rice — no need for anything on top, not even an egg, just a few inky brown splashes of Maggi. But Maggi, like MSG ...

She writes and edits recipe content ... this barbecue sauce for his spareribs. The guava glaze is brightened by rum and amplified by hints of dill pickle, mustard, and Maggi seasoning.