For one second, pretend that frozen puff pastry isn't a gift from the heavens. Yes, it's a time-saving kitchen shortcut for all kinds of recipes; from party-worthy appetizers to impressive-looking ...

We will have to come out with it and say that we are obsessed with puff pastry. The pre-made dough is so versatile, can be ...

Made only of flour, butter, salt and water, puff pastry is like our pie dough: Everything must be measured precisely and kept super-cold, but it's assembled differently. Its magic is in the execution.

Quick puff pastry is very similar to a cut-in dough recipe. Think pie crust. Combine cold ingredients — butter, flours, ice water — and work the ingredients just to form a crumbly mass.

When I was making puff pastry not long ago, someone asked me why I made a tic-tac-toe-like slash in the process of making the dough. I had been slashing puff pastry dough, and having my chefs do ...

Award winning pastry chef, Keyes Clemmer, has dazzled us on the show with her edible arts and desserts. She’s now offering her tasty creations at the Falls Park Farmer’s Market. Today s… ...

But for rough puff pastry you don’t break down the butter into small chunks, as you would for pie dough. Rough puff pastry should look downright shaggy and chunky after you’ve first mixed it.

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Store-bought puff pastry dough is our go-to secret weapon for pulling an elegant dessert out of thin air when company shows up unannounced, for making a breakfast treat on a busy weekday morning ...

Here's everything you need to learn how to make puff pastry from scratch! This simple step-by-step guide explains how to make the best puff pastry dough. The post How to Make Puff Pastry from ...

This simple step-by-step guide explains how to make the best puff pastry dough. The post How to Make Puff Pastry from Scratch appeared first on Taste of Home.