Consider these choices in the coming weeks as another maple sugar haul is born in New England and heads out into the world.
What keeps local maple producers going year after year, despite the intense work and unpredictable weather?  They are ...
Greene is president of the Maine Maple Producers Association, a diverse group that ranges from very small producers to medium size operations like his to some that are far larger, tapping many ...
Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.
An Indigenous organization in Minneapolis helps teach cultural traditions in the city during maple syrup season.
Around 98 percent of the water in the tree sap needs to be removed in order for it to become syrup. In order to do that, they ...