There’s something about a plate of classic meatloaf with mashed potatoes that just feels like home. This dish has been ...

So, how to make mashed potatoes? Take potatoes as you want. Wash them good enough. Add water and boil them about 30-35 ...

This recipe is so simple he almost did not believe me when I told him the ingredients: mashed potatoes, yellow onion, egg, breadcrumbs and seasoning. Homemade hashbrowns can be a fussy affair ...

Leftover mashed potato might sound unappetising ... baking powder and bicarbonate of soda in a large bowl. Whisk the eggs and 75ml/2½fl oz of the milk together in a bowl, then whisk gradually ...

Add the mashed potatoes and salt and stir well to combine ... When the oil is hot, crack in the eggs, in batches if necessary, and fry for 1-2 minutes, or until the yolk has just set.

8. Now, take out the mashed potatoes and shape them into hollow cups. 9. Add 1 tsp of the prepared mince stuffing into each of these potato cups and seal them properly. Coat them in breadcrumbs by ...