When you're ready to eat, heat a barbecue or griddle and cut the pork into thin slices. Place the pork slices onto the hot ...

Learn how to make pulled pork sandwiches with rich barbecue sauce. Each bite is filled with tender, juicy pork and bold, ...

This pork belly takes no time to cook on the barbecue, but marinating it overnight ... nice fine scores will make better crackling. Mix the salt, ground star anise and the orange zest together ...

Learn how to make easy, delicious pulled pork sandwiches with rich BBQ flavor. Every bite is loaded with tender, juicy pork ...

If you want to be sure of exactly what has gone into your mince then choose a whole piece of pork and ask your butcher to mince it for you (most butchers will be happy to do this). Try mixing a ...

The minced pork shouldn't be too lean - if there's not enough fat, the dish will be dry. Rinse the salted fish with warm water then pat it dry. Very finely mince the fish, pulling out and ...

Put the pork in a bowl then add the soy sauce ... s-eye chilli lengthwise and scrape out and discard the seeds. Finely mince the chilli. Heat a wok over a high flame and, when it’s very hot ...

Combine all ingredients in a saucepan, bring to a boil then lower the heat and simmer uncovered for 30 minutes or until sauce is thickened. Add more sugar or seasonings to taste if desired, then ...