A traditional Thanksgiving spread gives me the same nostalgic pangs that most Americans feel this time of year. But I can't deny a basic fact: Even at its best, a classic roast turkey is always ...

Should you baste, brine, or rub? Learn about these tried ... turkey tender and full of flavor. At the most basic level, brining involves submerging a turkey in a mixture of water and salt for ...

separate the skin from the breast on both sides of the crown of the turkey, Push the rub mixture under the skin of the turkey and in the cuts you have just made to the drumsticks and thighs Any ...