McMinnville is a historic town in Oregon’s Willamette Valley and one of the best places to base yourself if you want to ...

Commentary: Some weeks ago, as wineries in our region packed and sent crates of wine north to Canada as they long have done, ...

Pinot Noir is the grape behind some of the world's most expensive red wines, but it also makes delicious and distinctive ...

Pinot Gris (or Grigio, if Italian) is grown around the world these days, but the most significant sources are northern Italy, ...

If you are lucky enough to make that drive under a full moon, it’s so bright you can read the vineyard signs. Now, there’s a new name out on Southeast Amity Road: Folly of Man Winery and Estate ...

At Pebblestone Cellars' southern Oregon tasting room in Talent ... Merlot and Tempranillo and white wines like Albariño, Pinot Gris and Viognier that are sold by the bottle or glass.

But there are also some lovely blends, like Big Salt from Ovum Wine, a co-ferment of white wine grapes from ten different Oregon vineyards, including riesling, gewurztraminer, pinot gris, pinot blanc, ...

hardest, but much of the Oregon wine trade would suffer, industry players told the Business Journal. "Devastation" is the word Andy Fortgang, a co-owner of Le Pigeon and Canard restaurants and ...

The new winery in particular has sparked enthusiasm among faculty and staff for its potential to elevate Oregon’s wine education and research. “It's amazing for me,” said Adzin Gonzalez ...

What’s more recent, though, is a growing trend of people making still white wines from Pinot Noir in California, Oregon, and beyond. Do they taste like Pinot? Well, yes. And no. But the best of ...