Roasted chicken: it sounds simple because it is! But there are a few tricks to getting this Sunday lunch of roasted chicken ...

Sandwiches are a lunchbox staple. But you can do so much better than peanut butter and jelly. Try one of these ...

Cook a perfect roast chicken for Sunday lunch or Christmas ... until needed. Preheat the oven to 200C/180C Fan/Gas 6. Rub half of the oil over the chicken and sprinkle with plenty of salt ...

In fact, roasted chicken is loved, in some shape or form, all over the world. Musakhan is a Palestinian dish where chicken is marinated in spices and roasted in the oven with jammy sumac onions.

Preheat oven to 450 degrees ... sheet with parchment paper and spread fennel and chicken, skin-side up, across it. Do not overcrowd. Roast until fat starts rendering and thighs partially cook ...

Nothing is worse than spending ages in the kitchen cooking a roast dinner only for the chicken to come out of the oven bland and rubbery, but you may not be using the right ingredients.

I baked the chicken for an hour and a half, which made my house smell amazing. I placed the roasting pan in a preheated oven at 425 degrees Fahrenheit and let the chicken and vegetables bake.