First, take boiled rice. Next, cut the paneer in small cubes, toss it in corn flour and fry them until crispy. Once done, heat a wok and add oil. 2. To this add ginger-garlic paste, then add fried ...

naan or even with rice. Ingredients of Matar Paneer Recipe | Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices, tomatoes ...

I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter ... Garnish with crispy fried onions and the optional reserved grated ...

It's rice served with chicken curry ... Tikki are two vegetarian sandwich options in India. The McSpicy Paneer is fried cheese with lettuce and spicy sauce. Paneer is the common cheese used ...