Paneer thecha kulcha gives an interesting twist to the regular kulcha. To make it, kulcha is topped with spicy thecha, paneer ...

Crisp on the outside and soft and mushy on the inside, the aloo paneer filling transforms a simple kulcha into a stellar dish that you would want to make every other day. In a bowl take maida, little ...

Amritsari kulcha, stuffed with spiced potatoes or paneer, is especially beloved. Moving westward, Gujarat’s thepla is a thin, spiced bread made with wheat flour and fenugreek leaves. Light ...