Pasta primavera, with its vibrant medley of vegetables and light, fresh flavours, is a dish that captures the spirit of spring.Though it is commonly associated with Italian cuisine, its origins tell a ...

Don’t look to an Italian grandmother for an old-world pasta primavera, said Peter Meehan in Lucky Peach. The precise origins of the dish are disputed, but no one denies that the now ubiquitous ...

And for Pasta Primavera, I learned some new details about this delicious dish just today. Forgive me for not knowing about its origin story, or, more accurately, the controversy surrounding it ...