You can serve this hot or cold – just try to eat it on the same day you make it so that it tastes as fresh as possible. The ...

Featuring a crisp choux pastry shell, luscious pastry cream filling, and a decadent, glossy chocolate glaze, every bite of these easy profiteroles is like a taste of heaven! Whether making them for a ...

Puff Pastry Ideas to Make at Home!!

The French Way to Make Toast 10x Better first appeared on Parade on Jul 17, 2025 This story was originally reported by Parade ...

Bake until the puff pastry is puffed and golden brown, about 10 minutes. Reduce the oven temperature to 375 degrees and bake until the pastry is cooked through and the filling is bubbling, 30 to ...

Bake the pastry for 27 to 30 minutes, or until the tops are dark golden brown and nicely puffed and the bottoms are dark golden. (Don't underbake the pastry or the inside layers will be ...

Make your Valentine's meal great with Rachael Ray's recipes. Feb. 12, 2009 — -- Valentine's Day is just two days away, and if you're still trying to perfect that lovers' menu for the special ...

Culinary arts were always something that appealed to Barrios, who started working at Heidelberg Pastry Shoppe in Arlington when he was 15. He takes after his father, a longtime local chef and a ...