From Japanese sushi to Portuguese cod, many cuisines are well-known for their seafood dishes, but it's hard to deny that the Peruvian seafood repertoire is especially remarkable. This country ...

At High Yaki The Sea, raw, sliced tuna akami and scallop, ikura, and torched avocado are accompanied by a passionfruit and ...

When Chef Rafael Zimmerman took over the kitchen at Biddeford's acclaimed craft cocktail bar and small plates restaurant, Magnus on Water, in October 2023, the Water Street venue took a hard left turn ...

“Doing a Peruvian restaurant was more challenging ... One of her favorite dishes is the seafood ceviche. “It's like the perfect mix of the shrimp with the raw fish that's cooked ...