Wedding season is an exciting time. And before you hear those wedding bells, you just might catch the scent of something sweet in the air—like a tray of petit fours waiting patiently on a doily-lined ...

VICTOR CALHOUN/Press-RegisterPetit fours are a delightful dessert that you can make at home. By SALLYE IRVINESpecial to the Press-Register I have always had a penchant for petit fours.  They ...

And, while "petit four" translates to "small oven" in English, you don't need one of any size with a pre-made sheet cake. Trader Joe's minis work best in this case, as they're easier to handle ...

1/8 to 1/4 teaspoon paprika, enough to lightly dust tops of petits fours (optional) 1. Beat the cheese spread and butter in a mixing bowl until smooth. 2.

Tonight sees the third installment of this year's Great British Bake Off where the enthusiastic contestants take on trifles and petit fours. Where they will no doubt be taking on very complicated ...

The petit four comes from 19th-century France, when chefs baked tiny treats using the residual heat from their ovens, according to some food historians; ...

Scrumptious, airy petits fours still fly out the door at Aston’s Bakery in Dallas. The bakery offered a coupon through an online daily-deal website last year and sold 16,000 petits fours between ...

A Valentine’s Day sweet treat: Petit Fours Share this: Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X X ...

Petit fours are miniature slices of heaven that have an almond cake flavor and smooth icing top. These handmade gems are a Virginia Beach bakery icon. When my 50th came around, my friends in the ...