4. Now add soaked rice mix well then add curry powder, turmeric powder and salt saute for some time. Now add coconut milk, pineapple chunks and water. 5. Cover with tight lid then keep for dum on slow ...

1/2 cup diced vegetables (bell peppers, carrots, peas, and corn) 2 cloves garlic, minced 2 tablespoons soy sauce 1 tablespoon ...

Pineapple plays an integral role in many sauces across Africa. These sauces can accompany sweet and savory dishes alike, ...

The rice must be cold before you use it in this recipe. Heat a wok over high heat ... Stir in the sesame oil, add the pineapple pieces and stir fry until the pineapple is heated through, but ...

There's one dish that never fails to seize the spotlight on Easter Sunday (its key ingredient is even a symbol of hospitality ...

The pineapple cordial in this recipe was created by Paul Calvert ... about 1 minute. Serve over rice; garnish with sliced scallion.

Chef Manny is showing us how to make a delicious pan of fried rice along with a Don Q cocktail using a pineapple orange juice blend. Heat 1/2 tablespoon of butter and sesame oil in a large sauté ...

4. Return mixture to a simmer and continue to cook, stirring often, until rice has absorbed much of the milk base and pudding has thickened. Cook for about 10-15 minutes. In a hot pan, add the butter.