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You can bring the same aroma and taste to your plain rice. Prepare a tempering with mustard seeds, green chillies, and curry leaves, and combine it with the rice to transform its flavour completely. 6 ...
Rice farmers in Cokrokembang village, East Java province, suspect contamination from a nearby copper mine operated by PT Gemilang Limpah Internusa is to blame for recent crop failures.
Turn your leftover basmati into Jeera Rice — that’s what chef Joe Thottungal does. This recipe is from his latest cookbook, My Thali: A Simple Indian Kitchen, and it gives day-old, plain ...
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