The egg situation in the US is not getting any better. Prices are soaring, bird flu is still rife, and the shelves are empty.

This story was originally published by Grist with the headline These vegan meat brands taste almost as good as the real thing ...

This week in food news: new vegan ice cream at Ben & Jerry’s Scoop Shops, plant-based seafood arrives at a legendary Alabama ...

Beyond Meat bet big on the surge in plant-based eating. Yet the path to success might not be through fake meat but rather ...

Food Manufacture rounds up the key takeaways of its recent Future of Meat webinar, which delved into key trends around ...

To help plant-based players close the taste and sales gap with animal products, the non-profit Nectar tapped a diverse group ...

Hims calculated the average price of a serving of eight protein-rich foods to determine the most cost effective way to add ...

Making America healthy again, it seems, starts with a double cheeseburger and fries. Earlier this month, Health Secretary ...

HOLTEN, THE NETHERLANDS — Vivera, a subsidiary of JBS S.A., one of the world’s largest meat processors, is acquiring The ...

VEGAN and vegetarian food are considered “the food of the future” for various reasons. From ethical considerations, environmental concerns, animal cruelty, ...

Sister companies Hydrosol and Planteneers are set to showcase a range of solutions for meat alternatives and hybrid products ...