This pear crostata is simple yet sophisticated, with fresh fruit poached in Prosecco and layered over creamy ricotta inside a folded pastry shell. Our recipe yields two crostatas and is easy to make ...

They're a quick and easy dessert that offers a satisfying texture and taste. Wine Poached Pears with Yogurt. Photo credit: At the Immigrant's Table. Wine Poached Pears with Yogurt are an elegant ...

Add the pears and prunes and cook over moderate heat, turning the pears often, until the pears are tender, about 25 minutes. 2. Using a slotted spoon, transfer the pears and prunes to a shallow ...

Add the coconut milk, vanilla and salt; bring to a simmer and cook for 10 minutes, stirring occasionally, until the sauce is reduced and darkened. Serve with cooked poached pears.

We start by making a rich spiced chai tea sweetened with maple and apricot nectar, then slowly simmer fresh pears until tender. I like to serve it with a blend of sour cream and whole milk yogurt ...

Poached pears may have their origins in France, but they’ve firmly earned their place as a beloved dessert in South Africa. Image credit: KookBox This rooibos and honey poached pears recipe is ...