Paczki, pronounced “puhnch-kee, ”is the name for the Polish tradition that occurs on Mardi ... a fattened calf to prepare for fasting during Lent. The name for the celebration comes from ...

This practice, which has been a part of Christian tradition for centuries, continues to influence dining habits today, especially during the Fridays of Lent. The tradition of eating fish on ...

Another tradition during Lent is the Stations of the Cross. That begins the Friday after Ash Wednesday, March 7. This tradition takes you through the events of Christ's Passion and crucifixion.

fat and other rich ingredients before the fasting season of Lent began. While the tradition remains rooted in Polish culture, it has become a widely recognized event in Polish-American communities.

Lent is well underway, and millions of Christians around the world are observing. The weeks-long spring tradition is practiced ... starting his public ministry. During Lent, many believers give ...

The tradition ... about the end of Lent. Lent's 40 days represents the 40 days that Jesus spent fasting and praying in the desert before starting his public ministry. Fasting during Lent ...

LIBERTY — A Polish tradition overtook an Irish one Tuesday ... Polish way to indulge before fasting in observance of Lent, which begins today. Although they look like jelly doughnuts, paczki ...

Fasting during Lent represents one of Christianity’s most profound spiritual disciplines, with roots extending deep into biblical traditions. Though not explicitly outlined in scripture ...

In Poland, the tradition was to eat “bad food” before ... Paczki were a way to get rid of items Catholicism did not permit eating during Lent like meat, lard, sugar and jam.

Dyngus Day is something to laugh about — its participants don’t take themselves too seriously while swatting pussy willows or shooting Super Soakers — but it is steeped in Polish traditions ...

Lent is a time of preparation during which Christians reflect on their relationship with God and ready their hearts and minds for Good Friday and Easter. Tradition features prominently throughout ...

The tradition quickly expanded to ... ingredients that would otherwise go to waste during Lent, including lard and sugar. Though the popular polish pastry – pronounced “puhnch-kee ...