This classic mushroom risotto presses all the right buttons, with intense porcini mushrooms and plump arborio rice. Each serving provides 480kcal, 10g protein, 75g carbohydrate (of which 4g sugars ...

Break up the dried porcini into 2 cups ... Divide the risotto among 4 bowls and sprinkle with the remaining Parmigiano. Tips: Use any wild mushrooms you can find in your store; the flavor returns ...

Michela Chiappa is back to show us her classic Italian mushroom risotto - and with the humble ... Place the dried porcini into the pan of hot stock and allow to soak. After approx 10mins, scoop ...