When it comes to making comfort food, I tend to turn to this recipe for slow cooker pork chops with apples and stuffing. It ...

Instructions Preheat the oven 360 degrees. Prepare the stuffing according to the package directions. Butterfly each pork chop ...

This easy, yet stunning roast pork recipe of two flattened tenderloins ... but not coloured. Peel the apple and cut into quarters. Remove the core and roughly chop the flesh.

José Andrés gives pork and fruit — a classic pairing around the world — some distinctly Catalan flavor. The stuffing, cooked inside the roast, includes pine nuts, brandy-soaked dried fruit ...

Add the sausage and stuffing and stir lightly to coat. Tip: For an Interesting Twist: Omit the apples. Add 1/2 teaspoon ... cut into 1/2-inch pieces for the pork sausage.

Meanwhile, for the sage and onion stuffing ... with the spiced pulled pork and top the pork with a spoonful of barbecue sauce. Serve the baked apples and potato salad alongside.

Add vegetables and butter. Heat to a boil, stirring occasionally. Remove from heat. Add stuffing. Mix lightly. Spoon stuffing mixture into greased 3-qt. baking dish. Place chops on stuffing.