If you like making flavorful meals fast, you’re going to love this chicken rice bowl recipe. Shredded rotisserie chicken is ...

Cooking rice from scratch can be time-consuming, but pre-cooked rice significantly reduces prep time. With cooked rice, you ...

Cold, cooked rice can be thrown into salads or soups, or used to stuff vegetables such as peppers and aubergines. Pre-cooked risotto can be made into fritters or the classic Sicilian dish arancini ...

Fried rice syndrome can have some seriously unpleasant symptoms. Here's why you might want to cook rice everyday instead of reheating leftovers. A recent graduate of the University of Minnesota ...

Rice should never be reheated more than once, some restaurants may pre-cook their rice and then re-heat it before it is given to customers, so if you plan to reheat any rice from a takeaway meal it’s ...

As we’ve all learned by now from Uncle Roger, day-old grains are key for the perfect serving of egg fried rice. Why? Because it’s dryer compared with freshly cooked rice, which is moist and ...

You can even use leftover or pre-cooked rice. Bring a saucepan of water to the boil, add the rice and simmer for 30-40 minutes, until tender. Drain and set aside. Place a little olive oil in a ...